The Original Gastrobar
Bar Louie’s stated mission is “To be the nation’s favorite gastrobar offering an unmatched, shareable, social experience over great food and drinks” and it would seem that the brand is doing just that. The Original Gastrobar excels at cocktails with a twist, untraditional martinis and creative yet approachable bar food. The award winning “Diva” is just one of their signature cocktails. It combines the flavors of pineapple and pomegranate resulting in a slightly sweet, slightly tart, very unique and refreshing martini. In fact, it is so good – the “Diva” literally has her own collection of trophies – and she deserves every one of them.
Bar Louie strives to serve each community it operates in. Each location is unique which offers its guests a neighborhood sensibility and a reason to visit multiple Bar Louie’s. A hybrid “gastrobar” concept that offers both a dining and drinking experience, many guests share that it is the perfect place to enjoy brunch with the family; cocktails with friends; or relax with a drink while waiting on a ToGo order. Bar Louie opens for lunch and stays open late ensuring that their guests can join them for a quick meal or drink; linger for hours while on a date; or gather with a large group of old friends and new to celebrate until the early morning. This brand appeals to a wide range of guests including Gen X, Gen Z, Boomers, and Millennials who are looking forward to having a good time in a safe, clean and comfortable atmosphere. Bar Louie’s guest experience competes with the best in the business, and if they get it wrong, they fix it fast.